Scandia Sibiu, a brand with tradition in Romania, celebrates 90 years of presence on Romanian’s lives and organized, on July 29th, a series of surprises in 5 Romanian towns (Bucharest, Sibiu, Brasov, Cluj and Constanta).
This way, Sibiu – the town where brand’s products took their culinary inspiration from – hosted one of the biggest cooking books in Eastern Europe, through which Scandia shared with all Romanians the secrets of its 10 traditional meals. The cooking book was 2.6 meters long and 1.8 meters wide and was unveiled during a 1920’s inspired event hosted by chef Vladut Florica and Alexandra Bucur, Marketing Manager Scandia.
The book, that will stay in Sibiu, will unveil new recipes every two weeks, when the pages of the book will be turned.
More on the celebrations for Scandia’s 90th anniversary are available on company’s Facebook page, specially launched on celebration moment
Scandia Sibiu is a brand owned by Scandia Food, leader on meal cans in Romania, with a market share of over 54%. Scandia Sibiu is a Romanian premium brand, present for over 90 years on Romanian market.